Pho 2 To has been ladling rich, slow-simmered pho broth in the heart of Orlando’s Mills 50 district for years. Our beef bones simmer for over 12 hours with charred ginger, toasted spices, and onion to build the deep, clean broth Vietnamese families have served for generations. Whether you’re stopping in for a quick lunch break, grabbing takeout on your way home, or settling in for a long catch-up with friends, you’ll find a bowl that tastes like it was made for you. Locals have voted us one of the best Vietnamese restaurants in Orlando — come find out why everyone keeps coming back for more pho, banh mi, vermicelli bowls, and fresh spring rolls.


Pho 2 To was born from a simple idea: bring the pho that our family has cooked for generations to Orlando, and serve it the way it was meant to be served — fresh, fragrant, and made with care. Every morning starts before sunrise with bones in the pot and broth on the way. The herbs are washed by hand. The noodles are cooked to order. The chilies, lime, and bean sprouts arrive at your table the moment your bowl does. We chose Mills 50 on East Colonial Drive because this neighborhood is the soul of Vietnamese food culture in Central Florida. Our menu honors the classics — pho tái, pho bò viên, bún bò Huế, bún chả giò, com tâm, and crisp fresh and fried spring rolls — alongside a few dishes you might not find at every Vietnamese restaurant in Orlando. Whether it’s your first bowl of pho or your thousandth, we want Pho 2 To to feel like the place a Vietnamese family would take you. Come hungry, leave full, and bring a friend next time. That’s how we’ve always done it, and that’s how we always will.








Hosting an event, office lunch, baby shower, or birthday party? Pho 2 To caters across the Orlando metro — from downtown offices to Winter Park homes to UCF and Baldwin Park gatherings. Our pho bar setup is a favorite: hot broth, fresh noodles, herbs, proteins, and toppings, ready for guests to build their own bowls. We also offer trays of vermicelli bowls, spring rolls, banh mi platters, and com tâm. Want something more intimate? Reserve a section of our Mills 50 dining room for private dinners up to 30 guests.